Ohhhh..... I LOVE lemon bars! Anything lemon really. I like to eat mine cold right out of the fridge and Shane likes his just a little warm. I hope that you love them as much as we do.
For the crust you will need:
- 1 c butter (2 sticks) softened
- 2 c flour
- 1/2 c powdered sugar
Mix well and pat into a 9x13 pan, bake at 350 for 15-20 minutes.
For the filling you will need:4 eggs
- 2 c sugar
- 5 T flour
- 1/4 c lemon juice
- 1 t baking powder
Beat eggs, add all remaining ingredients, mix well, pour over hot crust. Bake at 350 for 20-25 minutes or until golden brown. Let cool, sprinkle with powdered sugar and cut into bars.
- Word to the wise - remember that the pan is still HOTwhen putting it back in the oven! Take it from someone who is VERY familiar with burns, use the hot pads. :)
3 comments:
Yeah!!! I now have the recipe in my own personal possession! YUM!
I haven't really checked out your grub blog. Lots of good stuff!!!
I think you must have gone private because I can't get on your blog anymore! I saw your sweet comment on my joy post. I loved what you said about finding joy in trials. I don't know if you knew about our trial this last year, but I thought yoy would want to know. I'll have to share it with you! You can facebook me or email me~ monicasmail@cox.net sure love you girl and think about you and your family often.
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