Cheese Crisp

You will need:

flour tortillas
shredded cheese

• Warm pan to medium-low heat
• heat tortilla on 1st side
• flip when warm - I feel it with my fingers
• add shredded cheese
• cook till melted
• Sprinkle with salt

Kate's tips:

• be careful not to heat the pan too hot, you will burn you tortilla before the cheese is melted.
• add shredded chicken or beef for an added twist.
• I cut it using my pizza wheel

Shane and I love to eat these as a snack, with a Mexican meal,

we've even been known to eat them for dinner (healthy I know).